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Narendgie M. I thought I was eating pizza my whole life until proven wrong today. Very attentive, patient, friendly. He kept his smiling face on the whole evening while multitasking. Never to far when needed. He even appeared out of nowhere and offered to take our picture as we were struggling to take a few. Seafood, meat, vegetable, vegan, gluten-free, you name it. They had them all. The food was delightful, delicious and well cooked.
I had the Marinara pizza, which is a tomato sauce pizza with shrimp, clams, fresh garlic and parsley, mozzarella, onions and I had extra oyster mushrooms. My friend had customized pizza with spinach and goat cheese with bacon. Also Amazing! Very satisfied. But he took my breath away when he brought us cannoli on the house as desert. But these ones met expectations. Thank you for the amazing service.
I definitely recommend and will go back. Jan F. We stayed nearby and it was an accidental find, but we enjoyed it so much that we returned one more time before we left Montreal. Desserts are also very good. The atmosphere is hectic - crowded - noisy, but the service was fantastic and the cost very reasonable. We got a pizza and a salad and we were so pleasantly surprised.
Plus, staff is super nice and understanding of non-French speakers.
Il Focolaio, Montreal
Diario de la marina ( 06-17-1953 )